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Polymerase Chain Reaction: Introduction, working and Components

November 24, 2021August 18, 2019 by Vivek Kumar
Polymerase Chain Reaction (PCR)

Polymerase Chain Reaction: Introduction, working and Components The polymerase chain reaction (PCR), is discovered by Kary Mullis in the early 1980s. Why is PCR so …

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Categories Recombinant DNA Technology

DNA replication in prokaryotes

April 16, 2023August 17, 2019 by Vivek Kumar
DNA replication

DNA replication in prokaryotes DNA replication is a very important and complex process in living organisms upon which all life depends. At the time of …

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Categories Molecular Biology

Milk: Composition, Processing, Pasteurization, Pathogens and Spoilage

March 21, 2021August 13, 2019 by Vivek Kumar
Milk: Composition, Processing, Pasteurization, Milk-Borne Pathogens and Spoilage

Milk: Composition, Processing, Pasteurization, Milk-Borne Pathogens and Spoilage What is Milk? Milk is used throughout the world as a human food from a number of …

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Categories Food Microbiology

Dodder: Introduction, Development of Disease, Symptoms and Control

October 30, 2024July 24, 2019 by Vivek Kumar
Common dodder (Cuscuta sp.)

Dodder Introduction Dodder is parasitic higher plants belongs to cuscuta spp. Dodder is widely distributed in the Americas, Europe, Africa, southern Asia, and Australia. Crops …

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Categories Agriculture Microbiology
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