Chocolate Agar: Composition, Preparation, Uses & Limitations
Chocolate Agar (also known as CHOC or CAP) is an enriched, non-selective bacterial growth medium used primarily for the isolation …
Chocolate Agar (also known as CHOC or CAP) is an enriched, non-selective bacterial growth medium used primarily for the isolation …
Gonorrhea: Causative Agent, Symptoms, Treatment and Prevention What is Gonorrhea? One of the most common STIs in men and women …